Description

This recipe is perfect for travelling, as it works with various beans and water compositions.

While it might not produce a perfect cup, dialing it in, or rather adjusting to a specific combination of the aforementioned variables, can quickly and reliably be done using grind size only.

Ingredients

Directions

  1. Boil a kettle of water. During that time, grind your coffee, prepare the Aeropress, etc. for the water to cool down slightly
  2. Dump in all the brew water, slowing down if you notice too much foam
  3. Stir for 1 min continuously
  4. Wait for 1 min
  5. Press